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marinated artichoke & spinach salad

On a base of fresh spinach and Israeli couscous, marinated artichoke halves are tossed with roasted red bell peppers, pickled red onions and fresh herbs. [With Italian vinaigrette on the side.]
Nutrition Facts (%) - percentage of daily value
Serving size
11.1oz (314g)
1 serving per container
Per Serving
Calories
440
Total fat
25g
(32%)
Saturated fat
3.5g
(18%)
Trans fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
1070mg
(47%)
Total carbohydrate
46g
(17%)
Dietary fiber
2g
(7%)
Total sugars
5g
Includes added sugars
2g
(4%)
Protein
8g
Vitamin D
(0%)
Calcium
(15%)
Iron
(15%)
Potassium
(2%)
All Ingredients
Spinach
Pickled Onions
Italian Dressing
Marinated Artichokes
Israeli Couscous
Contains:  Wheat
Cooked Israeli Couscous (Water, Israeli Couscous, Soybean Oil, Olive Pomace Oil, Salt), Artichoke Hearts (Artichokes, Water, Salt, Citric Acid, Ascorbic Acid), Spinach, Fire Roasted Red Peppers (Red Sweet Peppers, Water, Sea Salt, Citric Acid), Soybean Oil, Olive Pomace Oil, Red Wine Vinegar (Red Wine Vinegar, Potassium Metabisulfite (a preservative), Diluted with Water to 5% Acidity), Onions, Seasoning Blend (Onion, Spices (Including Parsley, Basic, Oregano, Thyme, and Red Pepper, Garlic, Lemon Peel, Celery, and Paprika)), Kosher Salt, Sugar, Basil, Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Parsley, Dried Oregano
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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